03 Jul 2022

Leitrim food company highly commended

Leitrim food company highly commended

Social Responsibility Awards

The Irish Food Writers’ Guild (IFWG) Community Food Awards recognise and celebrate the contributions made by organisations, enterprises and individuals to furthering social responsibility and reward stellar community efforts in the food arena.

This is the second year of these annual awards and the IFWG is committed to recognising people who make a real difference to food and food practices in Ireland, primarily at a community level. This year’s awards were made possible with the support of Slow Food Ireland.

The Organic Centre Rossinver has been highly commended by the judges for being a "pioneer in providing training and education, information and demonstrations of organic gardening, growing and sustainable living since 1995."

The Organic Centre, Rossinver

The Organic Centre was established in 1995 as a non profit-making company with charitable status. The centre is located on a 19-acre site in Rossinver, and operates from an award-winning, ecologically designed building with a grass roof. The aim of the centre is to provide training and education, information and demonstrations of organic gardening, growing and sustainable living. Developments at the Organic Centre include two demonstration gardens, nine polytunnels of protected cropping, a wetland sewage disposal system, compost display and an orchard with 50 varieties of apple.  The Centre’s projects help anyone who wants to become involved to live better through sustainable gardening and good food.

The judges were particularly impressed with the pioneering work of the Organic Centre and the way in which it brings people together from both sides of the border to learn and garden together. 

The winners of the award are The Irish Seed Savers Association, which this year celebrates its 25th anniversary, conserves and distributes rare and heritage seed varieties and encourages the skills of saving your own seeds. The Association plays an active and crucial role in helping keep Irish agricultural biodiversity alive and well at a time when sustainability is on both political and social agendas, not only in Ireland but at a global level. 

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