We've just got word of a culinary creation which is either astonishingly brilliant or the spawn of evil - depending on how you feel about your condiments. Apparently a takeaway in Co Leitrim has created a curry sauce pizza.
Not since the addition of pineapple to the list of possible pizza toppings, have we encountered an ingredient which completely polarises people - and this office in particular.
So our question is curry sauce on pizza? Is that a 'yes' or an emphatic 'hell no'?